Thandai Recipe: Make Holi celebration more special, this time try healthy almond milk thandai..

This Holi, are you thinking of making something special and healthy for your guests? Then Bollywood's fitness icon Shilpa Shetty's special Badam Milk Thandai can make your celebration more memorable. Its cold-sweet taste will double the fun of Holi, while almond milk will also give it a healthy twist. This time celebrate this festival of colors with a healthy twist and let the guests enjoy a wonderful drink full of energy.

Healthy Almond Milk Special Thandai Recipe

Ingredients:

1-liter almond milk (milk made by grinding soaked almonds)

10-12 almonds (soaked overnight and peeled)

8-10 cashews

1 tablespoon poppy seeds

1 tablespoon fennel seeds

4-5 black peppercorns

2 green cardamoms

1 small piece of cinnamon

1 tablespoon rose water

1 tablespoon honey or jaggery

5-6 saffron strands (soaked in hot milk)

1 teaspoon chia seeds (optional)

Ice cubes (for serving)

Method:

Make a fine paste of soaked almonds, cashews, poppy seeds, fennel seeds, black peppercorns, cardamom, and cinnamon by adding some water.

Add this paste to the almond milk and mix well.

Add a mixture of rose water, honey, or jaggery and saffron and mix well.

To enhance the taste, you can chill it in the fridge for 1-2 hours.

Pour it into a serving glass, sprinkle chia seeds on top, and serve with ice cubes.

Benefits of Thandai:

Almonds and cashews—provide healthy fats and protein.

Poppy seeds and fennel—aid in digestion.

Honey and jaggery—provide natural sweetness and also boost immunity.

Saffron and cardamom—cool the body and enhance the taste.

Special for Holi

Now enjoy the colors of Holi with this healthy and tasty almond milk thandai. This thandai is not only a traditional drink but also a treasure of health. The almonds, poppy seeds, fennel, cardamom, saffron, and spices present in it cool the body and also provide many health benefits.

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